Karin C. Lødrøp Carlsen

Author information from the last article

Karin C. Lødrøp Carlsen er professor emerita ved Universitetet i Oslo og Barneavdeling for allergi- og lungesykdommer, Oslo universitetssykehus.

Articles by Karin C. Lødrøp Carlsen

Early introduction of small amounts of food prevents food allergies

Eva Maria Rehbinder,
Håvard O. Skjerven,
Karin C. Lødrøp Carlsen

08.05.2025: Guidelines for infant nutrition should include, in addition to breastfeeding, small quantities of foods containing the most common allergens from 3–4 months of age. Norwegian guidelines for infant nutrition recommend exclusive breastfeeding until six months of age, as long as the baby is growing and...